Are you looking for a great pan pizza?
My pizza dough recipe is a proven success, and it's yours FREE when you order my training program to make Chicago Style Pan Pizza.
Years ago I paid a nationally renowned food consultant $25,000 to develop my pizza dough recipe. It took six months to achieve the special flavor and light consistency we wanted. It's my SECRET recipe-and now it can be yours?
COMPLETE CONCEPT AND TRAINING | IMMEDIATE IMPLEMENTATION | COMPLETE EMPLOYEE TRAINING PROCEDURES | AWARD WINNING RECIPE | ONSITE TRAINING AVAILABLE
Why The Chicago Pan Pizza program…
- Successful Proven Recipe!
- Easily added to your menu to offer expanded, unique customer options to your menu without major expenses for new equipment or inventory items.
- Chicago style pan pizza offers a super “value perception” to customers.
- Increase average check amounts.
- Give your customers another reason to visit more often because of new options unique to the usual menu.
- Stay ahead of the competition.
- If you have turnover in personnel you never have to worry again about training a new employee. The video and manual will do all your training for you.
Call Larry for more information at (515) 661-4680 or check out the our Pan Pizza Program.